These plants look and behave like vigorous and productive tomatillos until the finale of the fruits: yellow, elongated, often with a waist and tapered end, and at their best eaten raw. Crunchy, tangy and sweet, they make a fabulous tropical salsa, as well as a refreshing snack eaten out of hand like an apple. An heirloom from the Mexican village of Malinalco.
Approx. 50 seeds per packet
Grown in Potter Valley, Mendocino County, California
Certified Organic by CCOF
Open-pollinated, non-GMO
Jun 19, 2024
My seeds were received as described.
May 16, 2024
These seeds are so perfect!
Apr 25, 2024
Shipping was slow to get to me, but they arrived!!
Apr 17, 2024
fast shipping and secure packaging!
Mar 30, 2024
The seeds arrived quickly. Thanks!